Impossible Garden Pie

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Servings: 6 Difficulty: Intermediate
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Italian-style sweet and satisfying dessert that brings home-style flavor to your table
Impossible Garden Pie recipe image
Impossible Garden Pie recipe image
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Impossible Garden Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 58.2

Description

This Italian dessert features Zucchini; chopped 1/2 c Bisquick, Tomato; chopped 2 Eggs, Onion; chopped 1/2 teaspoon Salt, Parmesan; grated 1/4 teaspoon Pepper, Milk. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Onion; chopped 1/2 ts Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 58.2kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.5g3%
Cholesterol 1.2mg1%
Sodium 33.0mg2%
Total Carbohydrate 10.0g4%
Dietary Fiber 1.8g8%
Sugars 7.1g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, blending, chopped, dessert, eggs, garden, grated, impossible, italian, milk, onion, parmesan, pepper, pie, salt, teaspoon, title, tomato, vegetables
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