Impossible Taco Pie
Description
This Mexican dessert features Ground beef, Onion; chopped, Taco seasoning;dry, Bisquick, Milk. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 400.
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Grease pie plate, 10x1 1/2", or square baking dish, 8x8".
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Cook and stir the gr.
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beef and onion in 10" skillet until beef is brown; drain.
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Stir in seasoning mix; spoon into pie plate.
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Beat baking mix, milk and eggs about 1 min with wire whisk or hand beater or til almost smooth.
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Pour into pie plate.
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Bake about 25 min.
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or til knife inserted in center comes out clean.
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Sprinkle with cheese.
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Bake about 2 min.
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longer or til cheese is melted.
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Cool 5 min.
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Garnish with lettuce, tomatoe and olives.
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FOR 1/2 RECIPE; Use 1 qt square or round casserole.
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Decrease baking mix to 1/2 c., milk to 3/4 c.
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and eggs to 2.
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Divide remaining ingred.
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amts in half.
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Decrease beat time to 10 sec.
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in blender or 30 sec.
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with wire whisk or hand beater.
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Increase bake time to 30-35 min.
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HIGH ALT>For the 1/2 recipe only use 1 1/2 qt round or 1 qt.
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square casserole.
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no other adj.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 757.8kcal
- % Daily Value *
- Total Fat 46.8g72%
- Saturated Fat 21.9g110%
- Cholesterol 288.1mg97%
- Sodium 5533.9mg231%
- Total Carbohydrate 23.8g8%
- Dietary Fiber 3.5g15%
- Sugars 8.5g
- Protein 55.3g111%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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