Impossible Triple Cheese Pie

Servings: 8 Difficulty: Intermediate
French-style sweet and satisfying dessert that brings home-style flavor to your table
Impossible Triple Cheese Pie recipe image

Impossible Triple Cheese Pie

Difficulty: Intermediate
Servings: 8 Calories: 58.8

Description

This French dessert features Small curd creamed cottage. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cheese.
  2. c Shredded mozzarella 1 c Shredded cheddar cheese 4 Eggs 1 1/2 c Milk 1 c Bisquick baking
  3. mix 3/4 c French fried onions
  4. Heat oven to 400 F (204&# 194;°C).
  5. Grease pie pan 10x1 1/2 inches.
  6. Mix cheeses; spread in plate.
  7. Beat eggs, milk and baking
  8. mix until smooth, 15 seconds in blender on high or 1 minute with electric mixer on high.
  9. Pour into plate; sprinkle with onions.
  10. Bake until golden brown and knife inserted in center comes out clean, 40 to 45 minutes.
  11. Cool 5 minutes.
  12. servings

Nutrition Facts

Servings 8


Amount Per Serving
Calories 58.8kcal
% Daily Value *
Total Fat 2.6g4%
Saturated Fat 1.4g7%
Cholesterol 8.4mg3%
Sodium 218.4mg10%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, cottage, creamed, curd, dessert, french, impossible, pie, small, title, triple, vegan
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