Indian Seasoned Bread

Servings: 4 Difficulty: Intermediate
Indian-style hearty and homemade bread that brings home-style flavor to your table
Indian Seasoned Bread recipe image

This Indian bread features Oil, Turmeric, Cumin seeds, Mustard seeds, Onion — finely chopped. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Indian Seasoned Bread

Difficulty: Intermediate
Servings: 4 Calories: 133.6

Description

This Indian bread features Oil, Turmeric, Cumin seeds, Mustard seeds, Onion -- finely chopped. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chopped 1 Jalapeno chile pepper -- Minced 6 sl Bread -- 1/2-inch cubes 1/2 ts Salt 1/2 ts Sugar 1 tb Lemon juice 1 tb Coconut 1 tb Cilantro -- chopped
  2. Heat oil ion a heavy skillet over medium
  3. heat .
  4. Add turmeric, cumin and mustard seeds and stir until mixture crackles(4 minutes).
  5. Add onion, tomato, chopped peanuts and chili and stir until heated through.
  6. Stir in bread, salt and pepper.
  7. Reduce heat to low and cook until bread is golden, stirring frequently.
  8. Add lemon juice, remove from heat.
  9. Sprinkle with coconut and cilantro.
  10. Serve immediately

Nutrition Facts

Servings 4


Amount Per Serving
Calories 133.6kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 1.6g8%
Cholesterol 0.0mg0%
Sodium 14.4mg1%
Total Carbohydrate 6.1g3%
Dietary Fiber 1.9g8%
Sugars 2.2g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chopped, cumin, finely, indian, mustard, oil, onion, peanuts, seasoned, seeds, title, tomato, turmeric, unsalted, vegan
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