Indian Style Potato Soup

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Servings: 1 Difficulty: Intermediate
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Indian-style warm and comforting soup that brings home-style flavor to your table
Indian Style Potato Soup recipe image
Indian Style Potato Soup recipe image
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Indian Style Potato Soup

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 180.7

Description

This Indian soup features Vegetable oil, Asafetida, Cumin seeds, Potatoes, peeled & diced. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cilantro, for garnish Heat oil in a large soup pot.
  2. When hot, stir in the asafetida & immediately afterwards add the cumin seeds.
  3. When the cumin seeds begin to sizzle, add the potatoes, tomato, turmeric, salt & chile.
  4. Stir & continue to fry for a couple of minutes.
  5. Add the stock or water,
  6. stir , bring to a
  7. boil ,
  8. cover &
  9. simmer gently until the potatoes are very soft, 30 to 45 minutes.
  10. Turn off the heat & carefully mash the potatoes into the stock with the back of a slotted spoon.
  11. Garnish with cilantro & serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 180.7kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 4887.4mg204%
Total Carbohydrate 34.5g12%
Dietary Fiber 8.9g36%
Sugars 2.1g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: asafetida, boiling, chile, crushed, cumin, diced, frying, indian, light, oil, peeled, pepper, potato, potatoes, red, salt, seeds, simmering, soup, stock
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