Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Irish beverage features Eggs, Vanilla Extract, Coconut Extract, Chocolate Syrup, Oz. Sweetened Condensed. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Irish Cream
Description
This Irish beverage features Eggs, Vanilla Extract, Coconut Extract, Chocolate Syrup, Oz. Sweetened Condensed. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Milk 2 c Irish Whiskey Combine all ingredients in a blender for three minutes.
-
Refrigerate in a quart jar until thick, approximately 3-4 weeks.
-
Yields approx.
-
three cups.
-
cream liqueur I've ever tried - superior to some of the Bailey's knock-offs on the market, even.
-
I recommend using the best Irish whiskey you can afford in this recipe, such as Jamieson's
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 462.6kcal
- % Daily Value *
- Total Fat 16.0g25%
- Saturated Fat 8.8g45%
- Cholesterol 163.9mg55%
- Sodium 181.9mg8%
- Total Carbohydrate 62.9g21%
- Dietary Fiber 1.2g5%
- Sugars 57.7g
- Protein 13.0g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, blending, chocolate, coconut, condensed, cream, eggs, extract, irish, sweetened, syrup, title, vanilla, vegan
