Irish Oatmeal

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
Irish-style morning-perfect breakfast that brings home-style flavor to your table
Irish Oatmeal recipe image
Irish Oatmeal recipe image
Print Recipe

Irish Oatmeal

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 252.4

Description

This Irish breakfast features Water, Salt, Steel-cut Oats (Irish Oats, Brown Sugar. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 252.4kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 4879.5mg204%
Total Carbohydrate 44.5g15%
Dietary Fiber 6.4g26%
Sugars 4.9g
Protein 10.1g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, breakfast, brown, irish, oatmeal, oats, salt, simmering, steelcut, sugar, title, vegan, vegetarian, water
Recipe Card powered by WP Delicious