Irish Shortbread

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Servings: 1 Difficulty: Beginner
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Irish-style sweet and satisfying dessert that brings home-style flavor to your table
Irish Shortbread recipe image
Irish Shortbread recipe image
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Irish Shortbread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 2731.0

Description

This Irish dessert features Butter, Caster sugar, Plain flour, Cornflour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter and sugar.
  2. Add flour and cornflour.
  3. Cut into squares or into rounds and bake in a slow oven until done.
  4. for you by: Linda Fields, Cyberealm BBS, Watertown, NY 315-785-8098 or 786-1120 1993

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2731.0kcal
% Daily Value *
Total Fat 164.5g254%
Saturated Fat 102.5g513%
Cholesterol 430.0mg144%
Sodium 1292.0mg54%
Total Carbohydrate 290.2g97%
Dietary Fiber 6.8g28%
Sugars 101.0g
Protein 26.8g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, caster, cornflour, dessert, flour, irish, plain, shortbread, sugar, title, vegetarian
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