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This American dessert features Unsalted butter, Sliced almonds, Whole milk, Yolks, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Isabella’S Aphrodisiac
Description
This American dessert features Unsalted butter, Sliced almonds, Whole milk, Yolks, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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;figs 1 ts Vanilla In a small skillet over medium heat, melt the butter. Add the almonds and saut=E9 until just golden. Remove the almonds and dry on paper towel. Put aside for later. In a medium saucepan, over medium heat, bring the milk to a simmer. Remove the pan from the heat and set aside. In a stainless steel bowl, or double boiler, whisk the yolks with the sugar and salt for 3 minutes, or until pale yellow. Add hot milk slowly while whisking. Place the stainless steel bowl over a pan of simmer water and cook whisking constantly, for 8 to 10 minutes, or until the custard is thick enough to coat the back of a spoon. Remove the custard from the water and stir in the chilled cream, mashed figs, vanilla, and almond= extract. Chill the mixture for 30 minutes, then pour into an ice cream maker and freeze according to the manufacturer's directions. Makes about 1 quart.=20 Flora Isabella Castillo First-prize winner of the Epicurious Ice Cream Contest=20 ~=20 Recipe By : Flora Isabella Castillo winner of the Epicurious Ice Cream
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Peeled and mashed rich ripe
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 910.5kcal
- % Daily Value *
- Total Fat 72.9g113%
- Saturated Fat 36.7g184%
- Cholesterol 170.1mg57%
- Sodium 669.3mg28%
- Total Carbohydrate 60.7g21%
- Dietary Fiber 3.8g16%
- Sugars 55.5g
- Protein 12.9g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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