Israeli Bagels

Servings: 6 Difficulty: Beginner
Middle-Eastern-style hearty and homemade bread that brings home-style flavor to your table
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This Middle-Eastern bread features Dry Granulated Yeast 2 2 1/2 c Lukewarm Water. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Israeli Bagels

Difficulty: Beginner
Servings: 6 Calories: 159.4

Description

This Middle-Eastern bread features Dry Granulated Yeast 2 2 1/2 c Lukewarm Water. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -cakes Compressed Yeast 8 c Flour; sifted 2 tb Sugar 2 ts Salt

Nutrition Facts

Servings 6


Amount Per Serving
Calories 159.4kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 264.8mg12%
Total Carbohydrate 32.2g11%
Dietary Fiber 3.0g12%
Sugars 0.2g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bagels, bread, dry, granulated, israeli, lukewarm, middle-eastern, title, vegan, water, yeast
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