Italian Beef Stir Fry

Servings: 4 Difficulty: Intermediate
Italian-style savory and satisfying main that brings home-style flavor to your table
Italian Beef Stir Fry recipe image

This Italian main features Round steak, sliced 1/8″ 1/4 c Reduced calorie bottled, Garlic powder -Italian salad dressing, Onion, cut in small wedges 1 c Cherry tomatoes. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Italian Beef Stir Fry

Difficulty: Intermediate
Servings: 4 Calories: 360.3

Description

This Italian main features Round steak, sliced 1/8" 1/4 c Reduced calorie bottled, Garlic powder -Italian salad dressing, Onion, cut in small wedges 1 c Cherry tomatoes. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut beef into 1/8 to 1/4 inch strips.
  2. Cut each strip into 2" long pieces.
  3. Place oil in hot stir fry pan and add garlic powder and beef strips.
  4. Stir fry for about 4 minutes.
  5. Remove from pan.
  6. Add zucchini to pan and cook for 2 to 3 minutes.
  7. Return beef to pan and add tomato halves and salad dressing.
  8. Heat through.
  9. Serve over hot pasta.
  10. Sprinkle parmesan cheese over prepared dish

Nutrition Facts

Servings 4


Amount Per Serving
Calories 360.3kcal
% Daily Value *
Total Fat 22.1g34%
Saturated Fat 8.2g41%
Cholesterol 93.1mg32%
Sodium 87.2mg4%
Total Carbohydrate 4.1g2%
Dietary Fiber 1.0g4%
Sugars 2.1g
Protein 33.8g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bottled, calorie, cheese, cherry, cooked, cut, dressing, fry, frying, garlic, halved, hot, italian, main, oil, olive, onion, parmesan, pasta
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