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Italian Meat Sauce

Italian Meat Sauce recipe image
This Italian sauce features Butter, Oil, olive, Onion; finely chopped, Carrots; grated. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 5
Calories: 1640.9
Description
This Italian sauce features Butter, Oil, olive, Onion; finely chopped, Carrots; grated. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Butter
  • 1/2 cup Oil, olive
  • 1 1/2 cup Onion; finely chopped
  • 1 cup Carrots; grated
  • 1/2 cup Celery; finely chopped
  • 2 1/2 cup Mushrooms; finely chopped
  • 2 teaspoon Parsley; finely chopped
  • 2 pound Beef, lean ground
  • 2 tablespoon Flour, all purpose
  • 2 tablespoon Tomato puree
  • 1 cup Wine, red
  • 3 1/2 cup Beef broth
Directions
  1. 1
    Salt; to taste Pepper; to taste Oregano; to taste Garlic; to taste
  2. 2
    Combine butter and oil in large frypan and
  3. 3
    heat .
  4. 4
    Add onions and saute for one minute.
  5. 5
    Add carrots, celery, mushrooms and parsley; cook, stirring frequently for 5 min.
  6. 6
    Crumble in ground beef and cook, stirring frequently until lightly browned.
  7. 7
    Sprinkle flour over the ground beef and stir until well blended.
  8. 8
    Stir in puree'.
  9. 9
    Add wine gradually, stirring constantly.
  10. 10
    Add the broth and season with spices as desired.
  11. 11
    Simmer, stirring occasionally, for about 1 hour or until thickened.
  12. 12
    Serve with pasta

Nutrition Facts

Servings 5

Amount Per Serving
Calories 1640.9kcal
% Daily Value *
Total Fat 108.5g167%
Saturated Fat 38.4g192%
Cholesterol 373.1mg125%
Sodium 477.3mg20%
Total Carbohydrate 27.8g10%
Dietary Fiber 5.5g22%
Sugars 10.6g
Protein 121.0g242%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, blending, broth, butter, carrots, celery, chopped, finely, flour, frying, grated, ground, italian, lean, meat, mushrooms, oil, olive, onion, parsley
Read it online: https://www.chefs-mate.com/recipe/italian-meat-sauce/