This Italian main features Linguine — cooked, Zucchini — sliced, Onion — chopped, Tomatoes — peel/seed/chop, Fresh parsley — snipped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Italian Pasta Stir-Fry
Description
This Italian main features Linguine -- cooked, Zucchini -- sliced, Onion -- chopped, Tomatoes -- peel/seed/chop, Fresh parsley -- snipped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook pasta according to package directions.
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Keep warm.
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Slice zucchini with Grater-Slicer.
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Chop onion and tomatoes with Food Chopper.
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Snip parsley using Kitchen Cutters.
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Heat olive oil in Stir-Fry Skillet.
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Press garlic with Garlic Press into Skillet.
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Stir-fry 15 seconds.
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Add zucchini and onion.
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Stir-fry 2-3 minutes, until crisp tender.
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Add tomatoes, parsley and seasonings to Skillet.
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Gently stir 1-2 minutes or until thoroughly heated.
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Remove from heat.
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Stir in warm pasta and Parmesan cheese.
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Serve immediately.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 199.5kcal
- % Daily Value *
- Total Fat 8.6g14%
- Saturated Fat 3.3g17%
- Cholesterol 13.2mg5%
- Sodium 855.3mg36%
- Total Carbohydrate 23.2g8%
- Dietary Fiber 2.9g12%
- Sugars 3.5g
- Protein 9.6g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.