Italian Quiche

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Servings: 1 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Italian Quiche*** recipe image
Italian Quiche*** recipe image
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Italian Quiche

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 692.3

Description

This Italian main features Dish frozen pie crust, Eggs, Ricotta, Grated cheese, Links (skinned. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cooked and drained well) Salt and pepper to taste Pre-bake pie shell.
  2. Place sausage on bottom of crust.
  3. Blend eggs and cheeses and seasoning.
  4. Pour over sausage and bake 350 for 45 min or until center is almost firm

Nutrition Facts

Servings 1

Amount Per Serving
Calories 692.3kcal
% Daily Value *
Total Fat 51.3g79%
Saturated Fat 20.5g103%
Cholesterol 548.5mg183%
Sodium 969.2mg41%
Total Carbohydrate 19.1g7%
Dietary Fiber 0.5g2%
Sugars 3.4g
Protein 37.8g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, crust, dish, eggs, frozen, grated, italian, links, main, pie, quiche, ricotta, skinned, title, vegetarian
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