Italian Spaghetti

This Italian main features Ground beef, Onion, chopped, Tomato sauce(15 oz, Tomato paste(15 oz. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling, Stewing

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 8

Calories: 1491.5

Description

This Italian main features Ground beef, Onion, chopped, Tomato sauce(15 oz, Tomato paste(15 oz. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lbs Ground beef
1 medium Onion,chopped
2 cans Tomato sauce(15 oz)
2 cans Tomato paste(15 oz)
1 cans Pitted ripe olives(7 1/2 oz)
2 package Spaghetti sauce mix w/mushro
3 cups Water
1 tablespoons Sugar
1 teaspoons Oregano leaves
2 cloves Garlic,minced
1 Bay Leaf
16 oz Uncooked long spaghetti

Directions

1
Grated Parmesan cheese Cook and stir meat and onion in large skillet or Dutch oven until meat is brown. Drain off fat. Stir in remaining ingredients except spaghetti and cheese; heat to boiling. Reduce heat; cover and simmer 1 1/2 hours, stirring occasionally. Remove bay leaf. Cook spaghetti as directed on package; drain. Serve sauce over spaghetti and sprinkle with Parmesan cheese
2
Chopped green pepper

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1491.5kcal

% Daily Value *
Total Fat 43.1g67%
Saturated Fat 15.2g76%
Cholesterol 177.1mg60%
Sodium 2418.4mg101%
Total Carbohydrate 188.8g63%
Dietary Fiber 27.7g111%
Sugars 35.7g
Protein 95.3g191%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, boiling, garlic,minced, ground, italian, leaf, leaves, long, main, olives7, onion,chopped, oregano, paste15, pitted, pork, ripe, sauce, sauce15, simmering

Read it online: https://www.chefs-mate.com/recipe/italian-spaghetti/