Jack Daniel’S Rib Glaze

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features JACK DANIEL’S WHISKEY, DARK BROWN SUGAR, firmly pac, CATSUP, WORCESTERSHIRE SAUCE. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Jack Daniel's Rib Glaze recipe image
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Jack Daniel’S Rib Glaze

Difficulty: Beginner
Servings: 1 Calories: 122.4

Description

This International sauce features JACK DANIEL'S WHISKEY, DARK BROWN SUGAR, firmly pac, CATSUP, WORCESTERSHIRE SAUCE. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. SALT BLACK PEPPER Combine all ingredients; mix well. Brush ribs with a thin coating of glaze and place on grill. Continue to baste when turning ribs. Makes enough for 2 racks of 7 to 10 ribs each

Nutrition Facts

Servings 1


Amount Per Serving
Calories 122.4kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 205.4mg9%
Total Carbohydrate 30.6g11%
Dietary Fiber 0.1g1%
Sugars 29.6g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, catsup, colemans, daniels, dark, dry, firmly, garlic, glaze, grilling, international, jack, juice, lemon, minced, mustard, pac, rib, sauce, sugar
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