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Jack-In-The-Box Jumbo Jack

Jack-in-the-Box Jumbo Jack recipe image
This American main features Seed hamburger bun, Ground beef (3.2 oz, Salt, Mayonaise, Slices. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 133.2
Dietary: Gluten-free
Description
This American main features Seed hamburger bun, Ground beef (3.2 oz, Salt, Mayonaise, Slices. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Sesame Seed hamburger bun
  • 3/16 pound Ground beef (3.2 oz)
  • 1 ds Salt
  • 2 teaspoon Mayonaise
  • 2 Tomato Slices
  • 1 lg Lettuce leaf
  • 2 Dill Pickle slices
  • 1 tablespoon Chopped onion
Directions
  1. 1
    Preheat a frying pan over med.
  2. 2
    heat.
  3. 3
    Lightly toast both halves of bun, face down and set aside.
  4. 4
    Form ground beef into thin patty (use hamburger press) slightly larger than the bun.
  5. 5
    Cook patty in hot pan for 2 to 3 min per side.
  6. 6
    Lightly salt.
  7. 7
    Build burger in the following stacking order from bottom up: bottom bun--half of mayo--beef patty--tomatoes--lettuce leaf--pickles--onion-- remainder of mayo--top bun.
  8. 8
    If you want to make a cheeseburger, slice of American cheese should go on top of beef patty.
  9. 9
    In 1950 a man named Robert O'Petersen built the first Jack-In-The-Box restaurant at El Cahon and 63rd streets in San Diego.
  10. 10
    The restaurant was origanally built for drive-thru and walk-up service only--customers would speak into a clown's mouth to order their food.
  11. 11
    The clown was blasted to smithereens with explosives in a 1980 advertising campaign, however, signifying a shift toward a more diverse adult menu.
  12. 12
    The Jumbo Jack hamburger has been on the menu since 1974

Nutrition Facts

Servings 1

Amount Per Serving
Calories 133.2kcal
% Daily Value *
Total Fat 6.6g11%
Saturated Fat 1.9g10%
Cholesterol 28.9mg10%
Sodium 97887.7mg4079%
Total Carbohydrate 5.2g2%
Dietary Fiber 1.4g6%
Sugars 1.2g
Protein 14.0g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, bun, chopped, frying, ground, hamburger, jack, jackinthebox, jumbo, leaf, lettuce, main, mayonaise, onion, pickle, salt, seed, slices, title
Read it online: https://www.chefs-mate.com/recipe/jack-in-the-box-jumbo-jack/