Jamaican Ribs Or Chicken

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Servings: 1 Difficulty: Advanced
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Caribbean-style savory and satisfying main that brings home-style flavor to your table
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This Caribbean main features Onions — chopped, Clove. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Jamaican Ribs Or Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 18.0

Description

This Caribbean main features Onions -- chopped, Clove. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peppers SEE DIRECTIONS 2 tb Allspice 1 tb Vinegar 2 tb Salad oil 1 ts Nutmeg 1 ts Salt 12 Bay leaf soaked in hot water 1 Hour Garlic -- minced PEPPERS: You can control the
  2. heat with the type of peppers you use.
  3. Between the marinade and the cooking, a lot of the
  4. heat will be lost, so dont be afraid to throw a couple of whatever hot peppers you have on hand.
  5. I use 2 large cayennes, 2-4 chilies, an The preperation:
  6. combine everything except the bay leafs and the meat in a large zip lock bag.
  7. Add meat and thouroughly mix.
  8. Let marinate in the fridge at least 2 hours preferably until the next day.
  9. Fire up the bbq.
  10. Remove meat fromthe bag wiuth as much as the marinade as possible still clinging to it.
  11. Place half of the bay leafs on the meat.
  12. Dump the remaining marinade or use it as insect repellant.
  13. Cook very slowly over medium heat turning often.
  14. I After 1/2 hour
  15. remove the bay leaf, turn meat,
  16. place the remaining bay leaves on the meat and
  17. cook till done (About 1/2-3/4 hours more depending on the
  18. heat ).
  19. Eat.
  20. Break out the beer.
  21. You'll need it

Nutrition Facts

Servings 1

Amount Per Serving
Calories 18.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.8mg1%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.8g4%
Sugars 1.9g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: caribbean, chicken, chopped, clove, grilling, jamaican, main, onions, pork, ribs, title, vegan
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