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This Caribbean side-dish features Cayenne pepper, Cinnamon, ground, Nutmeg, ground. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Jamaican Spiced Vegetables
Description
This Caribbean side-dish features Cayenne pepper, Cinnamon, ground, Nutmeg, ground. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In skin 1 Sweet potato,
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slice 1/4-inch Thick and blanched Oil to drizzle
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Combine spices in a bowl by hand or in food processor.
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Store in an airtight container.
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Sprinkle vegetables with spice and drizzle with oil.
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Grill 5 minutes per side.
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Serve with Jamaican Marinated Pork.
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EMERIL GRILLS SHOW #EG03
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 91.1kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 14635.3mg610%
- Total Carbohydrate 20.6g7%
- Dietary Fiber 4.4g18%
- Sugars 5.8g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allspice, blending, broken, caribbean, cayenne, chives, cinnamon, corn, dried, green, grilling, ground, jamaican, minced, nutmeg, onion, pepper, plantain, quartered, salt
