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This Japanese side-dish features Cauliflower, separated. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Japanese Pickled Cauliflower – With Coke
Description
This Japanese side-dish features Cauliflower, separated. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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into flowerets, washed, - and drained 1 md Green pepper, washed, - cored, seeded, and
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cut - into 2-in strips Water, boiling 1/2 c Celery, very thinly sliced 3/4 c COCA-COLA 6 tb Wine vinegar, OR - white vinegar 1/4 c Sugar 1 1/2 ts Salt In a large bowl,
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combine the cauliflower flowerets and bell pepper strips.
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Cover with boiling water.
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Let stand for 2 minutes, drain thoroughly.
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Add the celery.
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In a small pan, heat the Coca-Cola, wine/white vinegar, sugar, and salt.
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Pour over vegetables.
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Toss lightly with a fork, and pack into 1-quart glass jars.
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Push down lightly so the liquid covers the vegetables.
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Cover and chill overnight.
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This keeps in the refrigerator for several days.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 6.2kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 7.5mg1%
- Total Carbohydrate 1.2g1%
- Dietary Fiber 0.5g2%
- Sugars 0.5g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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