Javanese Pork Sate

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Servings: 1 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Javanese Pork Sate recipe image
Javanese Pork Sate recipe image
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Javanese Pork Sate

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 311.7

Description

This International appetizer features Boneless pork loin, Smooth peanut butter, Onion, minced, Clove garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut pork into 1/2" cubes.
  2. Blend remaining ingredients together (a blender does this well)
  3. Marinate pork in this mixture for several hours to overnight.
  4. Thread pork on skewers and
  5. grill over hot coals for eight to 10 minutes, turning occasionally, until done.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 311.7kcal
% Daily Value *
Total Fat 11.7g18%
Saturated Fat 2.7g14%
Cholesterol 81.7mg28%
Sodium 684.6mg29%
Total Carbohydrate 17.7g6%
Dietary Fiber 1.8g8%
Sugars 6.2g
Protein 34.1g69%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, blending, boneless, brown, butter, clove, cooking, garlic, grilling, hot, international, javanese, juice, lemon, loin, minced, oil, onion, peanut, pepper
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