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Jellied Cranberry-Orange Sauce (2.5 Pts

Jellied Cranberry-Orange Sauce (2.5 PTS recipe image
This International sauce features Fresh or frozen cranberries (12-oz, Water, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 606.6
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features Fresh or frozen cranberries (12-oz, Water, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 bag Fresh or frozen cranberries (12-oz)
  • 2 cups Water
  • 1 2/3 cups Sugar
Directions
  1. 1
    In saucepan, bring cranberries and water to a boil. Boil over medium heat 5 minutes, until skins pop and berries are soft. Pass boiled cranberries through food mill into bowl (or pour through fine-mesh sieve set over bowl; scrape out berries with spatula); discard skins. Put puree back into saucepan; stir in sugar and zest. Bring to a boil over medium heat; boil 7 minutes, stirring. Pour through sieve into wet 1-qt mold. Cool to room temperature. Cover; refrigerate 4 hours or until set. Loosen edges of mold with knife. Invert onto plate. Make Ahead: Can be made up to 1 week ahead; refrigerate. M/C
  2. 2
    grated orange zest

Nutrition Facts

Servings 12

Amount Per Serving
Calories 606.6kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 4.5mg1%
Total Carbohydrate 157.0g53%
Dietary Fiber 2.5g10%
Sugars 152.7g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12oz, berries, boiling, cranberries, cranberryorange, fresh, frozen, international, jellied, orange, pts, sauce, sugar, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/jellied-cranberry-orange-sauce-2-5-pts/