Jello Flavored Cake

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Servings: 1 Difficulty: Intermediate
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
Jello Flavored Cake recipe image
Jello Flavored Cake recipe image
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Jello Flavored Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1179.2

Description

This Latin-American dessert features Granulated sugar, Cake flour, Baking powder, ounces) jello, Milk. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Granulated sugar, Cake flour, Baking powder.
  3. In another bowl, cream together: Milk, Oil.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1179.2kcal
% Daily Value *
Total Fat 41.7g65%
Saturated Fat 6.4g32%
Cholesterol 0.9mg1%
Sodium 380.3mg16%
Total Carbohydrate 192.9g65%
Dietary Fiber 2.2g9%
Sugars 94.5g
Protein 11.2g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, dessert, extract, flavored, flour, granulated, jello, latin-american, lemon, milk, oil, ounces, powder, separted, sugar, title, vegetarian
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