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Jerk Chicken Wings

Jerk Chicken Wings recipe image
This American appetizer features Soy sauce, Red wine vinegar, Vegetable oil, Medium onion, diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 1014.0
Description
This American appetizer features Soy sauce, Red wine vinegar, Vegetable oil, Medium onion, diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Soy sauce
  • 1/2 cup Red wine vinegar
  • 1/2 cup Vegetable oil
  • 1 ea Medium onion, diced
  • 1/4 cup Fresh thyme leaves or 1 Tbs
  • 2 tablespoon Fresh ginger, minced
  • 1/4 cup Brown sugar
  • 2 teaspoon Ground nutmeg
  • 2 teaspoon Ground cloves
  • 2 teaspoon Ground allspice
  • 12 ea Chicken wings
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: Brown sugar, Ground nutmeg, Ground allspice.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Fold in: Ground nutmeg.
  6. 6
    Transfer mixture to prepared pan.
  7. 7
    Bake until golden brown and a toothpick inserted in center comes out clean.
  8. 8
    Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1014.0kcal
% Daily Value *
Total Fat 64.7g100%
Saturated Fat 13.9g70%
Cholesterol 164.0mg55%
Sodium 3661.3mg153%
Total Carbohydrate 24.9g9%
Dietary Fiber 3.5g15%
Sugars 16.3g
Protein 72.7g146%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, american, appetizer, baking, blending, brown, chicken, cloves, diced, fresh, ginger, ground, jerk, leaves, medium, minced, nutmeg, oil, onion, red
Read it online: https://www.chefs-mate.com/recipe/jerk-chicken-wings-2/