Jerk Rub

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Servings: 1 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Jerk Rub recipe image
Jerk Rub recipe image
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Jerk Rub

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 260.1

Description

This International beverage features Onion, finely chopped, Scallion, finely chopped, Ground thyme. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. If you've ever had jerked chicken or pork this is the rub that's used.
  2. Mix together all the ingredients to make a paste.
  3. a food processor fitted with a steel blade is ideal for this store leftovers in the refrigerator in a tightly closed jar for about a month

Nutrition Facts

Servings 1

Amount Per Serving
Calories 260.1kcal
% Daily Value *
Total Fat 3.5g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 9771.1mg408%
Total Carbohydrate 66.1g23%
Dietary Fiber 26.1g105%
Sugars 2.8g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, beverage, black, blending, chopped, cinnamon, finely, ground, international, jerk, nutmeg, onion, pepper, peppers, rub, salt, scallion, thyme, title, vegan
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