Jess Poling’s Chili
Description
This classic American-style chili is a crowd-pleaser that delivers deep, rich flavors developed over a long, slow simmer. The base features coarsely ground sirloin beef, which provides a robust texture and savory depth, complemented by a holy trinity of finely chopped onions, bell peppers, and celery. Garlic, oregano, and a generous amount of chili powder create a warm, aromatic spice profile that is both comforting and satisfying. The addition of stewed tomatoes and tomato paste brings a bright acidity and thickness to the sauce. Whether you prefer it with or without beans, this recipe is perfect for feeding a large group at a potluck, game day party, or family gathering. The long cooking time ensures the meat becomes tender and the flavors meld beautifully, resulting in a dish that tastes even better the next day.Directions
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Heat oil in a large heavy-bottomed pot or Dutch oven over medium-high heat.
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Add the chopped onions, bell peppers, and celery to the pot.
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Sauté the vegetables until they become soft and transparent, about 5-7 minutes.
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Add the coarsely ground sirloin beef to the pot.
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Brown the beef thoroughly, breaking it up with a spoon and stirring often until no pink remains.
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Drain off any excess grease from the pot.
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Stir in the stewed tomatoes, tomato sauce, and tomato paste.
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Add two cups of water to the mixture and stir well to combine.
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Sprinkle in the chili powder, oregano, garlic, salt, garlic salt, and black pepper.
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Stir in the green chili salsa and hot green chili.
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If using beans, rinse and drain them, then add them to the pot now.
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Bring the chili to a gentle boil, then reduce heat to low.
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Cover and simmer on low heat for 5 to 6 hours, stirring occasionally.
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If the chili begins to stick to the bottom or becomes too thick, add a little more water.
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Taste and adjust seasoning with additional salt or pepper if needed before serving.
Nutrition Facts
Servings 6 servings
- Amount Per Serving
- Calories 1899.2kcal
- % Daily Value *
- Total Fat 63.9g99%
- Saturated Fat 26.3g132%
- Cholesterol 671.9mg224%
- Sodium 549.6mg23%
- Total Carbohydrate 12.7g5%
- Dietary Fiber 3.7g15%
- Sugars 6.2g
- Protein 265.2g531%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chili, beef, american, hearty, simmered, spicy, comfort food, crowd pleaser, ground beef, tomato, beans, garlic, onion, pepper, celery, oregano, meal prep, dinner, potluck, slow cooker
