Jiffy Fruit Cobbler #1

This International dessert features Margarine, Flour; sifted, Sugar, Baking powder, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 10

Calories: 632.4

Dietary: Vegetarian

Description

This International dessert features Margarine, Flour; sifted, Sugar, Baking powder, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Margarine
1 cup Flour; sifted
1 cup Sugar
2 teaspoon Baking powder
1/8 teaspoon Salt
1 cup Milk
1 Peaches With juice; sliced

Directions

1
Preheat oven to 350 degrees.
2
Melt margarine in 9x13 inch pan.
3
Mix flour, sugar, baking powder, salt and milk until smooth.
4
Pour into melted margarine, stirring gently.
5
Add fruit without stirring again.
6
Pour juice over all.
7
Bake 45-55 minutes.
8
Contributor: Orange County Register

Nutrition Facts

Servings 10

Amount Per Serving
Calories 632.4kcal

% Daily Value *
Total Fat 18.5g29%
Saturated Fat 6.0g30%
Cholesterol 1.2mg1%
Sodium 1241.4mg52%
Total Carbohydrate 109.5g37%
Dietary Fiber 1.6g7%
Sugars 63.2g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cobbler, dessert, flour, fruit, fruits, international, jiffy, juice, margarine, milk, powder, salt, sifted, sliced, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/jiffy-fruit-cobbler-1/