Jim’S Chicken Bbq Sauce

Servings: 2 Difficulty: Advanced
American-style savory and satisfying main that brings home-style flavor to your table
Jim's Chicken BBQ Sauce recipe image

Jim’S Chicken Bbq Sauce

Difficulty: Advanced
Servings: 2 Calories: 79.5

Description

This American main features Onion, chopped, Cloves garlic, minced, Anchovy fillets. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. rinsed, drained and diced 1 tb Chinese hot sauce 1/2 tb Chinese mustard 1/2 tb Prepared mustard 1/2 c Cider vinegar 1/2 c Cold water 1 tb Hickory liquid smoke 1 ts Five spice powder 1/2 ts Orange zest 1/2 ts Lemon zest 1/2 ts Ginger powder 6 tb Duck sauce (more or less)
  2. Combine water and vinegar,
  3. set aside.
  4. Blend all ingredients except reserved vinegar mixture and duck sauce, to form a paste.
  5. Add 1/2 of reserved vinegar mixture and blend until smooth.
  6. Add remaining mixture and blend until all ingredients are liquefied.
  7. Add half of duck sauce, blend well.
  8. Add remaining duck sauce and blend well.
  9. Pour into a saucepan and bring to a boil.
  10. Reduce heat.
  11. Simmer 5 minutes, stirring constantly.
  12. Pour into a hot sterilized bottle.
  13. Store in refrigerator.
  14. This makes enough for 2 chicken breasts.
  15. To Use: Inject sauce into chicken breast, legs or thighs.
  16. Let stand in refrigerator 2 hours.
  17. Baste with remaining sauce during last 15 minutes of cooking.
  18. Use more or less of duck sauce depending on taste

Nutrition Facts

Servings 2


Amount Per Serving
Calories 79.5kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 9.0mg1%
Total Carbohydrate 17.7g6%
Dietary Fiber 1.3g6%
Sugars 1.0g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, anchovy, bbq, blending, boiling, chicken, chopped, cloves, fillets, fish, garlic, grilling, jims, main, minced, onion, sauce, seafood, simmering, smoking
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