This International dessert features Sugar, Condensed milk, Water, Unsweetened cooking –. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Jim’S Peanut Butter Fudge
Description
This International dessert features Sugar, Condensed milk, Water, Unsweetened cooking --. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chocolate 5 tb Peanut butter 1 ts Vanilla 1/2 c Peanuts (optional) 2 ds Salt Butter 8-inch square baking dish.
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In a saucepan, melt together milk, water and chocolate.
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Stir in sugar and salt.
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Over moderate heat, bring to soft ball, about 234 degrees F (112&# 194;°C).
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on candy thermometer, stirring frequently.
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Keep bottom of pan free of lumps.
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Remove pan from heat, and add peanut butter, vanilla and nuts.
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DO NOT stir.
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When mixture cools to 150 degrees F, stir until it loses its sheen.
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Turn rapidly into buttered dish.
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When firm, cut into 1-inch squares
Nutrition Facts
Servings 64
- Amount Per Serving
- Calories 56.0kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.2g1%
- Cholesterol 0.9mg1%
- Sodium 5.0mg1%
- Total Carbohydrate 13.3g5%
- Dietary Fiber 0.0g0%
- Sugars 13.2g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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