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Jingle Bell Fudge

Jingle Bell Fudge recipe image
This International dessert features Butterscotch chips, Chunky peanut butter, Sweetened condensed milk, Walnuts (chopped. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 64
Calories: 1672.6
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Butterscotch chips, Chunky peanut butter, Sweetened condensed milk, Walnuts (chopped. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 ounce Butterscotch chips
  • 1/2 cup Chunky peanut butter
  • 2/3 cup Sweetened condensed milk
  • 1/2 cup Walnuts (chopped)
Directions
  1. 1
    Combine butterscotch chips and peanut butter in top of double boiler.
  2. 2
    Place over, not boiling water until butterscotch melts; remove from water.
  3. 3
    Stir until blended; add milk and stir just until blended.
  4. 4
    Spread in foil-lined 8-inch square pan.
  5. 5
    Press chopped nuts into surface, if desired, and chill until firm.
  6. 6
    Cut into 1-inch squares

Nutrition Facts

Servings 64

Amount Per Serving
Calories 1672.6kcal
% Daily Value *
Total Fat 76.9g119%
Saturated Fat 31.0g155%
Cholesterol 90.6mg31%
Sodium 212.0mg9%
Total Carbohydrate 227.1g76%
Dietary Fiber 3.8g16%
Sugars 210.3g
Protein 24.1g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, blending, boiling, butter, butterscotch, chips, chopped, christmas, chunky, condensed, dessert, fudge, international, jingle, milk, peanut, sweetened, title, vegetarian, walnuts
Read it online: https://www.chefs-mate.com/recipe/jingle-bell-fudge/