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This Indian main features Butter, Oignon (optional, Flour, Salt, Pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Joyce’S Curry White Sauce
Description
This Indian main features Butter, Oignon (optional, Flour, Salt, Pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt butter over medium heat and add oignon.
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Cook until oignon is soft.
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Then add curry and flour and stir.
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Then add milk, salt & pepper.
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Cook mixture stirring constantly until it thickens to desired consistency
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 66.1kcal
- % Daily Value *
- Total Fat 3.7g6%
- Saturated Fat 2.3g12%
- Cholesterol 9.3mg4%
- Sodium 1267.0mg53%
- Total Carbohydrate 6.0g2%
- Dietary Fiber 0.1g1%
- Sugars 3.0g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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