Julienne Beets With Horseradish

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Servings: 4 Difficulty: Beginner
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Middle-Eastern-style classic side-dish that brings home-style flavor to your table
Julienne Beets With Horseradish recipe image
Julienne Beets With Horseradish recipe image
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Julienne Beets With Horseradish

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 172.0

Description

This Middle-Eastern side-dish features . The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Serve hot or at room temperature.
  3. Sliced beets (1 can)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 172.0kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 288.0mg12%
Total Carbohydrate 38.4g13%
Dietary Fiber 11.2g45%
Sugars 27.2g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beets, boiling, horseradish, julienne, middle-eastern, side-dish, simmering, title, vegan, vegetables, with
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