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This International soup features Beef chuck, . It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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June Meyer’S Authentic Hungarian Beef Soup (H
Description
This International soup features Beef chuck, . It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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in one piece 5 qt Cold water 3 ts Salt 1/2 ts Black pepper corns 6 Whole carrots, cleaned 3 Ribs of celery, -
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cut in half 3 Parsley root, peeled, -
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cut in half and -parsley greens 2 Parsnips, peeled, -
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cut in half 3 md Onions washed but -unpeeled 6 Whole cloves 3 Potatos, peeled -and halved This is a traditional winter soup.
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It is served in three courses.
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First the broth is served with fine or broad egg noodles.
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Then the meat and vegetables are served along with a cold sourcream and horse-radish sauce.
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This is a slow cooking soup, that tastes wonderful.
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It is worth the time it takes.
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It makes a cold winter day cosy.
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This serves a family.
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Regards, June Meyer.
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Sear meat in pot.
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(This gives greater flavor and color) Cover with water.
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Let it come to a boil and skim the foam off.
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Add salt, pepper corns, and let simmer for 1 hour.
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Stick 2 cloves into each onion.
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Add the carrots, celery, parsley root and greens, parsnips and onions.
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Cover and simmer slowly for about 2 hours.
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Add potatos last hour of cooking.
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Serve strained soup broth with drained cooked egg noodles.
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Arrange vegetables and meat on serving platter.
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Serve meat and vegetables with Sour Cream and Horse-Radish sauce, Tomato Sauce or Dill Sauce.
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Add some crusty bread and
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 567.5kcal
- % Daily Value *
- Total Fat 34.0g53%
- Saturated Fat 13.6g68%
- Cholesterol 177.1mg60%
- Sodium 163.4mg7%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 59.0g118%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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