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This International dessert features Whites, Yokes, Strong cold coffee, Granulated sugar, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Kahlua Chocolate Cake
Description
This International dessert features Whites, Yokes, Strong cold coffee, Granulated sugar, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: Granulated sugar, Flour, Unsweetened cocoa, Light brown sugar.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 1785.8kcal
- % Daily Value *
- Total Fat 37.4g58%
- Saturated Fat 12.9g65%
- Cholesterol 0.0mg0%
- Sodium 114.6mg5%
- Total Carbohydrate 330.9g111%
- Dietary Fiber 18.4g74%
- Sugars 75.5g
- Protein 41.6g84%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, brown, cake, chocolate, cocoa, coffee, cold, dessert, flour, granulated, international, kahlua, light, shortening, soda, strong, sugar, title, unsweetened, vegan
