Kasha
Description
This Middle-Eastern beverage features Buckwheat groats, Beaten, Boiling water, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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You can buy fine, medium or coarse groats; use whichever type you prefer.
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Mix the groats and egg in a saucepan over low heat until the grains separate.
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Add the water and salt.
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Cover and cook over low heat 15 minutes.
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All the water should be absorbed; if not, drain thoroughly.
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Serve with melted fat or butter or use in other recipes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 246.3kcal
- % Daily Value *
- Total Fat 5.1g8%
- Saturated Fat 1.0g5%
- Cholesterol 31.1mg11%
- Sodium 4886.5mg204%
- Total Carbohydrate 39.7g14%
- Dietary Fiber 6.4g26%
- Sugars 0.1g
- Protein 11.2g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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