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Kenyan-Style Collard Greens With Lemon

Kenyan-Style Collard Greens With Lemon recipe image
This Southern side-dish features Collard greens 2 md Plum tomatoes, peeled, , Canola oil Seeded and chopped, Finely chopped onion 1/4 teaspoon Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 157.9
Dietary: Gluten-free, Vegetarian
Description
This Southern side-dish features Collard greens 2 md Plum tomatoes, peeled, , Canola oil Seeded and chopped, Finely chopped onion 1/4 teaspoon Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 lbs Collard greens 2 md Plum tomatoes, peeled,
  • 2 tablespoons Canola oil Seeded and chopped
  • 1/2 cups Finely chopped onion
  • 1/4 teaspoons Salt
  • 1 Jalapeno Pepper, seeded and Freshly ground black pepper
Directions
  1. 1
    Minced 1 tb Lemon juice 1.
  2. 2
    Wash the collard greens in several changes of water.
  3. 3
    Remove the stems.
  4. 4
    Stack the greens a few at a time and cut crosswise into 1/2-inch wide strips.
  5. 5
    Bring a large pot of water to the boil, add the collard greens and cook 10 minutes.
  6. 6
    Drain and rinse with cold water.
  7. 7
    Squeeze out the excess moisture.
  8. 8
    Heat the oil in a large skillet.
  9. 9
    Add the onion and jalapeno; saute 5 minutes.
  10. 10
    Add the tomatoes and cook 1 minute.
  11. 11
    Stir in the greens, salt and pepper.
  12. 12
    Cook 5 minutes.
  13. 13
    Stir in the lemon juice and cook 1 minute.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 157.9kcal
% Daily Value *
Total Fat 9.2g15%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 72.3mg4%
Total Carbohydrate 17.9g6%
Dietary Fiber 9.2g37%
Sugars 6.5g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiling, canola, chopped, collard, finely, freshly, greens, ground, kenyanstyle, lemon, oil, onion, peeled, pepper, plum, salt, sautéing, seeded, side-dish
Read it online: https://www.chefs-mate.com/recipe/kenyan-style-collard-greens-with-lemon/