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This International appetizer features Corn, popped, Butter or margarine, Peanut butter. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Kids Snackin Corn
Description
This International appetizer features Corn, popped, Butter or margarine, Peanut butter. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pop the corn.
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Over low heat melt the butter or margarine with peanut butter until runny.
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Drizzle over the popcorn and mix well.
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Spread in shallow baking pans and bake in a 375 degree oven for 10 minutes, stirring 2 or 3 times.
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The corn will crisp and topping will set.
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cup = .
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/3 brd, 2/3 high fat meat exch, 1/3 fat exch.
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Carbs = 5 Pro = 6 f = 7 Enjoy!
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:D
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 605.3kcal
- % Daily Value *
- Total Fat 20.1g31%
- Saturated Fat 3.9g20%
- Cholesterol 0.0mg0%
- Sodium 199.4mg9%
- Total Carbohydrate 106.6g36%
- Dietary Fiber 14.2g57%
- Sugars 19.1g
- Protein 23.4g47%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, baking, butter, corn, international, kids, low-cal, margarine, peanut, popped, snackin, title, vegetarian
