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Kohlrabi Saute

Kohlrabi Saute recipe image
This British side-dish features Kohlrabi bulbs, Butter or margarine, Olive oil, Clove; finely chopped, Onion; chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 67.3
Dietary: Gluten-free, Vegetarian
Description
This British side-dish features Kohlrabi bulbs, Butter or margarine, Olive oil, Clove; finely chopped, Onion; chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 md Kohlrabi bulbs
  • 1 tablespoon Butter or margarine
  • 1 tablespoon Olive oil
  • 1 Garlic Clove; finely chopped
  • 1 md Onion; chopped
  • 1 tablespoon Lemon juice
  • 2 tablespoon Parsley; chopped
Directions
  1. 1
    Salt & freshly ground pepper 2 tb "Lite" sour
  2. 2
    Peel the tough outer skin from the kohlrabi, then coarsely grate the bulbs.
  3. 3
    In a skillet, heat butter and olive oil.
  4. 4
    Add garlic, onion and kohlrabi and saute, stirring for 5 to 7 minutes until kohlrabi is tender crisp.
  5. 5
    Stir in lemon juice and parsley, then season with salt and pepper to taste.
  6. 6
    Stir in sour cream, and serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 67.3kcal
% Daily Value *
Total Fat 6.4g10%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 39.5mg2%
Total Carbohydrate 2.6g1%
Dietary Fiber 0.4g2%
Sugars 1.1g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: british, bulbs, butter, chopped, clove, finely, juice, kohlrabi, lemon, margarine, oil, olive, onion, parsley, saute, sautéing, side-dish, title, vegetables, vegetarian
Read it online: https://www.chefs-mate.com/recipe/kohlrabi-saute/