Kohl’S Fudge Frosting

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Servings: 1 Difficulty: Intermediate
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Southern-style sweet and satisfying dessert that brings home-style flavor to your table
Kohl's Fudge Frosting recipe image
Kohl's Fudge Frosting recipe image
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Kohl’S Fudge Frosting

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 735.3

Description

This Southern dessert features Butter or oleo, Sugar, Milk, Cocoa, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put everything into a saucepan except the vanilla.
  2. Bring to a boil, stirring as needed to mix.
  3. Boil 2 minutes without stirring.
  4. Pour into a bowl, and beat about 5 minutes or to a gravy consistency.
  5. Add vanilla.
  6. Pour over cool cake.
  7. Sprinkle nuts on top if desired.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 735.3kcal
% Daily Value *
Total Fat 26.4g41%
Saturated Fat 16.3g82%
Cholesterol 61.6mg21%
Sodium 1419.2mg60%
Total Carbohydrate 135.4g46%
Dietary Fiber 7.8g32%
Sugars 122.1g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cocoa, dessert, frosting, fudge, kohls, milk, oleo, salt, southern, sugar, title, vanilla, vegetarian
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