Kolaches (Or Kolacky)

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Servings: 5 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Kolaches (Or Kolacky)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 5 Calories: 951.0

Description

This International dessert features Butter, Creamed cottage cheese, Flour, Salt, Fruit filling (see below. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Fruit filling.
  6. Transfer mixture to prepared pan.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.

Nutrition Facts

Servings 5

Amount Per Serving
Calories 951.0kcal
% Daily Value *
Total Fat 52.4g81%
Saturated Fat 32.3g162%
Cholesterol 137.4mg46%
Sodium 1825.9mg77%
Total Carbohydrate 99.9g34%
Dietary Fiber 3.5g15%
Sugars 6.2g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, below, blending, butter, cheese, cottage, creamed, dessert, filling, flour, fruit, international, kolaches, kolacky, salt, see, simmering, title, vegetarian
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