Lacey Cookies
Description
This International dessert features ALMONDS, BLANCHED, SUGAR, BUTTER, FLOUR. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Lock bowl in position.
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Insert steel blade.
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Process nuts, a half cup at a time, until finely ground.
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Combine with remaining ingredients in a small saucepan and
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stir and
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blend over moderate
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heat until butter is melted.
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Drop by teaspoon- fuls on a greased and floured baking sheet.
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Bake in a preheated 350F (177&# 194;°C) oven 6 to 8 minutes.
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Remove carefully with a spatula to a rack to cool.
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Yields about 2 dozen cookies
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 695.4kcal
- % Daily Value *
- Total Fat 54.4g84%
- Saturated Fat 17.6g89%
- Cholesterol 64.7mg22%
- Sodium 196.3mg9%
- Total Carbohydrate 46.2g16%
- Dietary Fiber 7.6g31%
- Sugars 33.1g
- Protein 13.6g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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