Lamb Gyros With Cucumber-Yogurt Sauce
Description
This Greek main features Plain yogurt, Cucumber; seeded & chopped, Onion; finely chopped, Garlic; minced, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
ingredients in medium bowl; mix well.
-
Cover and refrigerate.
-
For gyros, combine lamb and seasonings in a large bowl; mix gently to blend well.
-
Shape into 2 oval 1/2-inch thick patties.
-
Place patties on rack in broiler pan so surface of meat is 3-4 inches from heat.
-
Broil 8-10 minutes until no loger pink, turning once.
-
Carve each patty into thin slices.
-
Place equal amounts of lamb, tomato and onion in each pita half.
-
Serve with yogurt sauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 170.1kcal
- % Daily Value *
- Total Fat 6.8g11%
- Saturated Fat 4.0g20%
- Cholesterol 22.0mg8%
- Sodium 91.0mg4%
- Total Carbohydrate 20.3g7%
- Dietary Fiber 0.8g4%
- Sugars 11.6g
- Protein 8.4g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, broiling, chopped, cucumber, cucumberyogurt, finely, garlic, greek, gyros, lamb, main, minced, onion, plain, sauce, seeded, sugar, title, vegetarian, with