Lamb Sandwich
Description
This Indian main features Add the chopped coriander leaves and serve., Red lentils, Tablespoons Groundnut or sesame seed oil, Turmeric, Tablespoons Basic Curry Sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Dhansak has its origins in ancient Persia.
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This unique Parsee cuisine is influenced Indian and Persian traditions.
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The recipe here includes pineapple chunks and gives this sweet and sour dish a of the sub-continent.
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Few pieces Finely sliced red/green pepper cooked which should take thirty minutes or so.
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and basic curry sauce
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1838.7kcal
- % Daily Value *
- Total Fat 113.2g175%
- Saturated Fat 22.3g112%
- Cholesterol 97.0mg33%
- Sodium 195200.2mg8134%
- Total Carbohydrate 207.3g70%
- Dietary Fiber 73.0g292%
- Sugars 105.1g
- Protein 51.3g103%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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