Lamb Sauce

Servings: 4 servings Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Lamb Sauce recipe image

Lamb Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 686.8

Description

This Italian main features Stir in heavy cream and Parmesan cheese until cheese melts., Garnish with basil and serve., Mins. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Lamb Ragu is that sauce that goes well on other dishes as well as pasta. The unique and delicious flavor of lamb fills the pot and gives the sauce a distinct aroma

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 686.8kcal
% Daily Value *
Total Fat 44.5g69%
Saturated Fat 27.2g136%
Cholesterol 132.0mg44%
Sodium 2321.5mg97%
Total Carbohydrate 10.9g4%
Dietary Fiber 2.8g12%
Sugars 1.9g
Protein 58.1g117%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, cheese, cream, garnish, heavy, italian, lamb, main, melts, mins, parmesan, sauce, stir, title, vegetarian
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