Lamb Sirloin With Hazelnut Sauce

Servings: 4 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
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This American main features Boneless American lamb. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Lamb Sirloin With Hazelnut Sauce

Difficulty: Beginner
Servings: 4 Calories: 333.7

Description

This American main features Boneless American lamb. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 333.7kcal
% Daily Value *
Total Fat 23.8g37%
Saturated Fat 10.2g51%
Cholesterol 110.1mg37%
Sodium 81.7mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 28.4g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, boneless, broiling, grilling, hazelnut, lamb, main, roasting, sauce, sirloin, title, with
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