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This International side-dish features Lima beans 4 ea Potato, diced, Milk 2 tablespoon Butter, Salt & pepper. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Lancaster County Lima Beans
Description
This International side-dish features Lima beans 4 ea Potato, diced, Milk 2 tablespoon Butter, Salt & pepper. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil the beans until nearly soft, then
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add the 4 (or 5) potatoes and continue cooking until both are soft.
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Drain off the water and add the milk and butter.
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Season to taste with salt and pepper and serve.
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This makes a very good dish and the cost is low
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 148.3kcal
- % Daily Value *
- Total Fat 2.3g4%
- Saturated Fat 1.0g5%
- Cholesterol 2.4mg1%
- Sodium 59.8mg3%
- Total Carbohydrate 29.9g10%
- Dietary Fiber 9.3g38%
- Sugars 10.4g
- Protein 9.6g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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