Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese appetizer features Sauerkraut bag or canned, Tomato raw, Onion, Vegetable Broth, Wine table. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Lapuska (Cabbage
Description
This Chinese appetizer features Sauerkraut bag or canned, Tomato raw, Onion, Vegetable Broth, Wine table. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Soak the dries mushrooms in water.
-
Open kraut and wash with water and drain.
-
Chop up the onion and tomato.
-
Saute' the mushrooms and remove from pan.
-
Saute' the onions until soft.
-
Add all the rest of the ingredients.
-
Stir well and lower the heat.
-
Cover and cook for 1/2 hour stirring occasionally
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 384.7kcal
- % Daily Value *
- Total Fat 30.5g47%
- Saturated Fat 4.5g23%
- Cholesterol 0.0mg0%
- Sodium 11.1mg1%
- Total Carbohydrate 14.9g5%
- Dietary Fiber 2.2g9%
- Sugars 4.7g
- Protein 5.2g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, bag, black, broth, cabbage, canned, chinese, flour, lapuska, mushrooms, onion, pepper, purpose, raw, sauerkraut, sautéing, sugar, table, title, tomato
