Layer Cake

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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Middle-Eastern-style sweet and satisfying dessert that brings home-style flavor to your table
Layer Cake recipe image

This Middle-Eastern dessert features Yolks, Sugar, Cake flour — sifted, Salt, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Layer Cake recipe image
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Layer Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 231.9

Description

This Middle-Eastern dessert features Yolks, Sugar, Cake flour -- sifted, Salt, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beaten Beat the egg yolks; gradually add the sugar, beating until thick and light in color.
  2. Sift flour, salt and baking powder into egg-yolk mixture and fold in.
  3. Stir in the vanilla and fold in the egg whites.
  4. Turn into two 8-inch layer-cake pans that have been greased and dusted with flour.
  5. Bake in a 350 degree oven 20 minutes, or until browned and free from sides of

Nutrition Facts

Servings 1

Amount Per Serving
Calories 231.9kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 821.7mg35%
Total Carbohydrate 45.8g16%
Dietary Fiber 0.9g4%
Sugars 20.7g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, dessert, flour, layer, middle-eastern, powder, salt, sifted, stiffly, sugar, title, vanilla, vegan, whites, yolks
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