Layered Fiesta Dip
Description
This vibrant Layered Fiesta Dip is a party favorite that brings bold Mexican flavors to your table. Featuring a creamy base of sour cream and cream cheese, it is topped with rich refried beans, zesty salsa, and a generous mound of shredded cheddar and Monterey Jack cheeses. Fresh jalape&# 195;±os and black olives add crunch and a subtle kick, creating a perfect balance of textures and tastes. Ideal for serving with warm tortilla chips or crisp vegetable sticks, this dip is easy to assemble and always a crowd-pleaser. It requires no cooking, making it a convenient choice for last-minute gatherings, game days, or casual weeknight snacks. The layers meld together beautifully, offering a satisfying, savory experience with every scoop.Ingredients
Directions
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In a small bowl, mix the spreadable cream until smooth.
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Spread the cream evenly over the bottom of a serving platter or casserole dish to form the first layer.
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Spread the refried beans over the cream layer, smoothing the top.
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Spoon the salsa over the beans, spreading it gently to create the third layer.
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Combine the grated Cheddar and Monterey Jack cheeses, then sprinkle evenly over the salsa.
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Scatter the chopped jalapeno peppers and black olives over the cheese layer.
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Serve immediately with tortilla chips or vegetable crudités.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 72.2kcal
- % Daily Value *
- Total Fat 7.6g12%
- Saturated Fat 4.7g24%
- Cholesterol 23.4mg8%
- Sodium 1.9mg1%
- Total Carbohydrate 0.5g1%
- Dietary Fiber 0.0g0%
- Sugars 0.5g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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