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Leek And Stilton Cheese Soup

Leek and Stilton Cheese Soup recipe image
This International soup features Leek 1 Vegetable Stock cube, Oz Butter, Oz Stilton cheese 4 oz Flour. It delivers rich, cheesy flavor, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 383.4
Dietary: Vegetarian
Description
This International soup features Leek 1 Vegetable Stock cube, Oz Butter, Oz Stilton cheese 4 oz Flour. It delivers rich, cheesy flavor, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lg Leek 1 Vegetable Stock cube
  • 1 Onion Oz Butter
  • 2 To Oz Stilton cheese
  • 4 oz Flour
Directions
  1. 1
    depending on taste 3 pt Milk or single cream Cut Leek into small dice along with onion.
  2. 2
    Melt butter in pan,add Leek and Onion.
  3. 3
    Cook on low gaa for 10 min..
  4. 4
    Add flour and mix very well to form a thick paste.
  5. 5
    Add milk slowly.
  6. 6
    Stirring continuously, simmer for 10 minutes.
  7. 7
    Add in Stilton(grated) and stock cube, then liquidize.
  8. 8
    Stilton is a very strong aged cheese.
  9. 9
    One could probably substitute real Roquefert or its poor electrically aged cousin Blue Cheese and it still would be wonderful.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 383.4kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 24.5g123%
Cholesterol 102.6mg35%
Sodium 347.3mg15%
Total Carbohydrate 5.1g2%
Dietary Fiber 0.5g2%
Sugars 2.2g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, cube, flour, international, leek, simmering, soup, stilton, stock, title, vegetable, vegetarian
Read it online: https://www.chefs-mate.com/recipe/leek-and-stilton-cheese-soup/